No need to scour multiple stores for the ingredients of this elevated dish, just grab them all at your local Price Chopper and you’ll be on your way to baking this crowd-pleasing dish for your holiday party.
#Kraft baked mac and cheese small cassarole dish for mac
KRAFT Expertly Paired for Mac ‘n Cheese & Casseroles, Mozzarella & Cheddar creates such a rich and creamy texture throughout the entire dish, and then it’s finished off with a savory crunch on top, creating a dish your guests won’t forget.įind all new varieties of KRAFT Expertly Paired Cheeses at your local Price Chopper store. With this dish, I felt like I was creating something elegant that would wow the guests. I’m always looking for something new and exciting, yet simple and delicious. If you’re like me, you get tired of taking the same old dishes to your holiday parties. or until top is golden brown, and macaroni and cheese is hot and bubbly around edges.
Melt remaining butter mix with bread crumbs, reserved shredded cheese mixture and remaining Parmesan. Spoon into 13×9-inch baking dish sprayed with cooking spray. or until VELVEETA is completely melted, stirring constantly. Add remaining shredded cheese mixture to the sauce along with the VELVEETA, blue cheese, mustard and 2 Tbsp. or until sauce comes to boil and thickens, stirring constantly. Whisk milk gradually into butter mixture cook on medium heat 5 min. or until hot and bubbly, stirring constantly. Combine shredded cheeses reserve 1/2 cup for topping. 
Cook macaroni as directed on package, omitting salt and reducing the cooking time by 2 min. How do you make baked macaroni and cheese? 1 VELVEETA® Mini Blocks (4 oz.), cut into 1/2-inch cubes. each) KRAFT Mozzarella & Cheddar Cheese Expertly Paired for Mac ‘n Cheese & Casseroles (3 cups) 1/4 cup KRAFT Grated Parmesan Cheese, divided. To make this rich & savory four-cheese baked macaroni recipe, you’ll need the following ingredients: Ingredients needed for four-cheese baked mac & cheese
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